Corinthia In-flight Services (CIS) moved to its current location in 1983 and now produces over two million meals annually to international airlines operating in and out of Malta such as; Lufthansa, British Airways, Aeroflot, Emirates Airlines, Alitalia, Air Malta, as well as the food preparation of many VIP flights.

It is with great pleasure that we welcome our first member of the food and drink guild in Ireland, Café Fresh, situated in the interesting Powerscourt Shopping Centre in Dublin. Café Fresh has a very pleasant and calm environment in which to eat in an ideal location on the top floor of the complex so you can watch the world go buy as you enjoy your food.

The University's Catering Services provides a range of different outlets, each themed to present a specific type of food or a distinctive setting. A choice of vegetarian food is available at each outlet. Apart from catering for students, the University is a popular venue for weddings, conferences, dinners and other events.

Although awareness of vegetarian and vegan food is increasing all the time we felt that some outdoor events were still leaving us veggies out in the cold. This is how Vegeteria was born. We wanted to offer simple but delicious, fresh food that promoted healthy eating and gave an alternative to veggie burgers etc. We specialise in falafels, a food that originates in the middle east and is one of the most common fast foods to be found in that region.

When Diane Page and Pat Wilder met through the Lewes & Hastings group of the Vegetarian Society, they had no idea that within a year they would have set up VegOut – an exclusively vegetarian and vegan outside catering company.

London’s exclusive vegetarian-only events venue, The Window is an elegant and modern venue for sustainable business meetings and conferences as well as private events and receptions. 

Vegetarian Society “approved” meals are available at the University of Reading.

Eaton is a company concerned about their clients. They are concerned about what their clients consume and take their responsibilities very seriously.

Our chefs take as much pride in creating wonderful meals in a 747 as they would in any kitchen on the ground. So it's no wonder we've won a string of awards, from All Nippon Airways' Gold Award for Best Overseas Caterer 2004 to 'International Indian Chef of the Year' for our chef Niall Gordon.

Drawing on over 10 years specialised experience in the catering industry, Pasta King has developed the self-contained pasta bar -an innovative method of presenting pasta as a fast food. Pre-cooked pasta is instantly refreshed at the point of sale then topped by one of our delicious sauces.

Fairfoods from mid-Devon provide delicious vegan and veggie food for meetings, events and special occasions.

Join the food R-Evolution - we are looking for vegetarian cooks the length and breadth of the country, to run their own businesses, working from home, cooking and selling the best vegetarian & vegan food at Farmers' Markets and beyond!!!

South Gloucestershire Council Education Service has a policy which seeks to ensure that at least one Vegetarian Society Approved meal appears on all menus in Council run facilities.

Hertfordshire Catering is an integral part of both Hertfordshire Business Services and Hertfordshire County Council, catering for 440 primary schools (serving 40,000 meals every day) and 50 secondary contracts.

At Centralbay we offer a full range of contract catering solutions tailored for your business. We provide you with seasonally inspired healthy and delicious menu options.

The Moving Venue Caterers are committed to providing a range of quality vegetarian and vegan food for their clients that is prepared with integrity as well as creative flair.

Food so fresh, super-healthy and absolutely delicious is on the menu at tibits. tibits, a fabulous restaurant serving food that loves you back, represents a fresh new concept in healthy eating.

The Vegetarian Society “Approve” a range of pasty’s, pizzas and sandwiches. There are several Martins shops in the Greater Manchester area.

Manchester Fayre’ offers an excellent selection of vegetarian menus for buffets, lunches and banquets, and a good range of vegetarian wines. They have catered for many totally vegetarian events such as wedding receptions and conference dinners, working with the customer to produce tailor–made menus.

The University of York has joined The Food Drink Guild with their two restaurants at Kings Manor and Langwith College. The University serves over 2,000 meals and snacks per day and so uses many suppliers to source only the best and freshest ingredients (wherever) possible.

With over 30 years of experience in the conference, training and hospitality industry, Highgate House is dedicated to providing the perfect environment for guests.

Veggies Catering Campaign was set up in Autumn 1984 by four friends who were frustrated about the lack of vegetarian fast food available in Nottingham. Their intention was both to provide an ethical fast food stall in the city, and to take the veggie message to a wider audience by participating in demonstrations and gatherings.

The University of Sheffield operates Catering Outlets offering the best in vegetarian cuisine for staff, students and visitors.

Set in a stunning location, only 5 minutes from Guildford, Barnett Hill is an elegant listed country house with beautiful gardens, carefully modernised and updated to include 54 individually decorated bedrooms and a range of superb meeting rooms.

The company operates throughout the summer months travelling the length and width of the United Kingdom, from Scotland to Cornwall and Belfast to Langollen. Serving quality vegan and vegetarian food and drink to the health-consious public wherever they go.

Nestled in a woodland location, only a few minutes away from Kenilworth, Warwick, Coventry and the NAC, Woodside is the perfect setting for your event.Our team of chefs at Woodside have a keen eye for what our guests want by preparing an exciting menu that always includes a healthy eating and vegetarian option.

Green Garden Café is a not for profit, social enterprise based in Coventry. They offer pure vegetarian, diary free, catering for any event, both outdoors and indoors, to Coventry and the surrounding area.

Jasper’s are an award winning corporate catering company who are expanding across the UK. We value operating as an ethical company and because we understand the importance of vegetarianism we are proud to be accredited through The Society.